Standards & Audit
Technology for a pest-management programme that is easier to monitor, document and audit.
Where technology can help
Monitoring, digital maps, inspections, events, corrective actions, trends, history and multi-site visibility.
IFS Food
Can support control-point mapping, inspection documentation, action tracking and trend analysis.
IFS Logistics
Relevant for receiving, docks, storage, cold areas, doors, technical spaces and perimeter.
AIB International
Monitoring, digital maps, documentation, alerts and history for food and distribution environments.
BRCGS
Technology can support preventive monitoring, documentation, activity identification and faster response.
FSSC 22000 / ISO 22000
Monitoring and structured documentation can complement broader food-safety programmes.
HACCP / GHP
Pest control normally sits within hygiene and prerequisite programmes supporting food safety.
EN 16636 / CEPA Certified
Technology complements professional competence and can support digitalised processes and documentation.
Want to assess where technology can add value?
We can discuss your site, current programme and project objectives.